Title: Sugar & Spice Muffins
Categories: Bread
Yield: 3 Servings

1	c	Flour
1/4	c	Sugar
2 1/2	ts	Baking powder
1/2	ts	Salt
1	c	Oats
1/2	c	Raisins
1/4	c	Chopped nuts
1/4	c	Melted margarine
1		Egg, beaten
3/4	c	Milk

Sift flour, sugar, baking powder, and salt; stir in oats, raisins and nuts; add margarine, egg, and milk, mixing only until dry ingredients are moistened.

Topping: 2 tb sugar 2 ts flour 1 ts cinnamon

Mix and sprinkle on muffins, then bake 15 minutes at 425 degrees. Randy Rigg

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